Month: October 2021

Shrimp Saute Tomatoes Cream and Fresh Herbs

Shrimp Saute Tomatoes Cream and Fresh Herbs

16 to 20 Shrimp (Peeled and Deveined) 1/8 cup of Olive Oil 1/2 pint Cherry Tomatoes (Halved) 6 Garlic Cloves (Fine Diced) 1 tbsp Fresh Tarragon (Chopped) 1 tbsp Fresh Basil (Chopped) 1 Shallot (Fine Dice) 1/4 cup of White Wine 1/2 cup of Heavy 

Summer Vegetables Ratatouille

Summer Vegetables Ratatouille

1 x Zucchini (Medium diced) 1 x Yellow Squash (Medium diced) 1 x Eggplant (Peeled and Medium diced) 1 x Large Onion (Medium diced) 1 x Green Pepper (Medium diced) 1/2 Dozen Garlic Cloves (Small diced) 1 tsp Dried Thyme Leaves 1 x 24 – 

Pesto New Potato Salad

Pesto New Potato Salad

5 lbs Red New Potatoes (Cooked and cut 3/4″ cubes) 1 Large bunch Fresh Basil Leaves (Approx 4 cups) 6 Cloves Garlic 1 cup of Olive Oil 1/2 cup of Parmesan Cheese 1/4 Pine Nuts (Optional) 3 cups of Mayo Salt and Pepper In a 

Mamas Meatballs

Mamas Meatballs

1 lb Ground Beef 1 lb Ground Pork 2 Eggs (Beatin) 1/2 cup of Italian Bread Crumbs 1/2 cup of Grated Parmesan Cheese 2 tbsps Granulated Garlic 1 tps Dried Basil 1/8 cup of Dried Parsley Flakes 1/4 cup of Milk 1 tbs of Salt 

Creamy Lemon Chicken

Creamy Lemon Chicken

2 Large Boneless and Skinless Chicken Breast 1/2 a Stick of Butter 1 Shallot (Diced small) Juice of two lemons 1 tsp Dried Tarragon 1 cup of Heavy Cream 2 x 1sp Salt and Pepper Cut chicken breast in half Season with salt and pepper 

Potato Egg Salad

Potato Egg Salad

5 lbs cooked (Peel and diced) 1 Large grated onion 4 Celery Stalks (Fine diced) 1/2 tsp Celery Seed 6 Cooked Eggs (Diced Small) 3 cups of Mayo 2 tbsps White Vinegar Combine all the ingredients and gently toss with the potatoes Add salt and 

Anitas Tuna Macaroni Salad

Anitas Tuna Macaroni Salad

1 lb Cooked Medium Cooled Elbow Pasta 2 cans of Tuna in Oil (Any style) 1 Medium Grated Onion 1 Large grated Carrots 3 cups of Mayo 2 tbsps White Vinegar 1/8 cup of Fresh Parsley (Chopped) Add all ingredients to a large bowl minus 

Garlic Shrimp with Tomatoes and Basil

Garlic Shrimp with Tomatoes and Basil

1 lb x 16/20 Peeled and Deveined Shrimp 1/4 cup of rough chopped Garlic 1/4 Chopped Parsley 1/2 cup of Oil 1 x Stick of Butter 1/2 pint of Cherry Tomatoes (Halved) One Dozen Basil leaves chopped Juice of one Lemon In a large hot 

Anitas Old Style Beef Stew

Anitas Old Style Beef Stew

1 lb Cubed stew meat 1 Large onion (Medium diced) 4 Stalks of celery (Medium diced) 4 Medium carrots (Peeled) 1/4″ slices 6 Garlic cloves (Small dice) 1 lb Russet potatoes peeled and cut into 1/2″ cubes 1 bag of Frozen peas (8 to 10 

Baked Filet of Scrod Bianco

Baked Filet of Scrod Bianco

This recipe requires a blender or food processor 2 to 4 Boneless and skinless scrod fillets 1 Dozen garlic cloves (Peeled) 1 cup of oil (Not virgin) 1/2 cup of Parsley 2 x 1 tsp Salt and pepper 1 cup of Crushed ritz crackers 2