Author: Robert Plaumann

Quick and Easy Mac N Cheesy

Quick and Easy Mac N Cheesy

2 Pints of Heavy Cream Cheese can be Shredded or Diced and in any Cheese Combos to your liking 1/2 lb of Shredded Cheddar 1/2 lb of Shredded Monterey Jack 1/2 lb of Shredded American Cheese 1/2 lb Elbow Macaroni Salt plus Pepper to you 

Greek Baked Salmon

Greek Baked Salmon

4 x 6 – 8 oz Skinless Boneless Salmon Filet 2 tbsp Fresh Chopped Dill 1 Tomato (Sliced into 8 slices) 1/2 a Stick of Butter Juice of 1 Lemon 1/2 Cup of Crumbled Feta Cheese 1 tsp Dried Oregano 1 tsp of Salt and 

Baked Crab Stuffed Shrimp in Casserole

Baked Crab Stuffed Shrimp in Casserole

2 lbs bag of peeled and deveined thawed Shrimp 1/2 lb of Crab meat, out of shell (any style) 2 Sticks of Butter (Melted) 2 Celery Stalks ( Small dice) 1 Smallto Medium Onion (Small dice) 1/8 Cup of Chopped Parsley 1 – 6 x 

NY Strip Steak Au Poivre

NY Strip Steak Au Poivre

2 x 1 ounce Boneless N.Y Strips 4 tbsp Coure Ground Pepper 2 Shallots (Small diced) 4 Garlic cloves (Small diced) 4 tbsp of Butter and 4 tbsp oil 1/8 Cup of Brandy 1/4 Cup of Heavy Cream Salt and Pepper Season steak with salt 

Sole Oreganata over Broccoli Rabe

Sole Oreganata over Broccoli Rabe

2 Bunches Rabe (Stems removed) 6 Garlic cloves (Sliced thin) 1/4 cup of Olive Oil Plus 2 tbsps 1/4 cup of Water 4 Filets of Flounder 1 Large can good Whole Plum Tomates 1 tbsp Dried Oregano 1/2 cup of Italian Bread Crumbs Salt and 

Angel Hair with Oil and Garlic

Angel Hair with Oil and Garlic

1/2 lb Angel Hair Pasta 2 Dozen Garlic Cloves (Halved) 1 cup of Olive Oil 1 cup of Chicken Stock 1/2 cup of Fresh Chopped Parsley 1/4 tsp Crushed Red Pepper 1/2 cup Parmesan Cheese (Grated) Cook angel hair pasta according to the package instructions 

Anitas American Chop Suey

Anitas American Chop Suey

1 lb of Elbow Pasta (Cooked and Rinsed) 1 lb of Ground Beef 1 Large Green Pepper (Diced Medium) 6 Garlic Cloves (Diced small) 1 x 24 – 26 oz Tomatoes Sauce 1 tsp of Paprika 1 tsp of Garlic Powder 2 tbsp of Hot 

Poor Mans Beef Stroganoff

Poor Mans Beef Stroganoff

2 lbs of Ground Beef 1 Large Onion (Diced Fine) 8 oz Packaged Button Mushrooms (Sliced) 1 can of Cream of Mushroom Soup (Not condensed) 1 cup of Sour Cream 1/8 cup of Chopped Fresh Parsley 1 package of medium egg noodles 1/2 Stick of 

Shrimp Piccata Pasta Toss

Shrimp Piccata Pasta Toss

1 lb of Penne Pasta 26 – 30 Peeled and deveined Shrimp 1/4 cup of Olive Oil 6 Garlic cloves (Diced fine) 1/2 cup of White Wine 1/8 cup of fresh Lemon Juice 1/8 cup of chopped Parsley 4 tbsp Cappers 4 tbsp cold Butter 

Pepper Creamy Chicken

Pepper Creamy Chicken

2 Large Boneless and Skinless Chicken Breast 2 tbsp Course Cracked Pepper 1 Shallot (Diced small) 6 Garlic Cloves (Diced small) 8 oz Sliced Button Mushrooms 1/8 cup of Brandy 1 cup of Heavy Cream 1/4 cup of Oil 1 tsp of Salt and Pepper